Updated: May 6
Beach City Sales are excited to announce our partnership with Junior’s The World’s Most Fabulous Cheesecake
Cheesecake, A New York Tradition… Hail a taxicab anywhere in New York City and tell the driver, "Take me to the best cheesecake in New York." Odds are you will end up at the corner of Flatbush and DeKalb Avenues in Brooklyn, at Juniors. Founded by Harry Rosen in 1950, Junior's landmark restaurant is known as the home of New York's best cheesecake. For decades, Brooklynites (and other New Yorkers) have come to eat, laugh, and kibbtiz (argue) over cheesecake. Junior’s cheesecake was as important as the Brooklyn Dodgers...the Fox Theater...Coney Island...Brighton Beach. "You haven't really lived until you've had cheesecake at Junior's."
When Harry Rosen opened Junior's on Election Day in 1950, he knew that in order to be a great restaurant in New York, you have to serve the best New York Cheesecake. So he and his Master Baker, Eigel Petersen, conducted laboratory-like experiments in the bakery at Junior's testing and tasting until they hit upon the magic formula. It's the same recipe we use today. Only the finest of ingredients would do, premium cream cheese, fresh heavy cream, eggs, and a touch of vanilla. No water. No fillers. All are hand-blended in small batches and mixed for over 40 minutes. For our swirls and fruit-topped we use only the freshest fruit, homemade purees, imported chocolates, and fresh spices...you'll taste the difference from Junior's. Today Junior’s still make their cheesecake the same way, all handmade with premium ingredients in their family-owned bakery.
We are proud to represent Junior’s here on the west coast, supporting foodservice distributors and operators large and small, bringing a slice of New York excellence to those who miss it, and for those who haven’t tried it, you are in for a treat.
For more information, product specs, and samples please contact email@example.com or call 424 634 8065